CHICKPEA (FARSALA)
CHICKPEA (FARSALA)
Available
Chickpeas are eaten boiled or cooked like legumes,
roasted like nuts,
become nutritious flours and after treatment
can be used as a substitute for coffee.
4,50€
It is rich in phosphorus, magnesium, calcium and iron as well as vitamins B, K, E, and C.
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